La Focaccia

Went to this restaurant for the 1st time for my girlfriend's birthday and it was excellent! The only reason i gave it 4 stars and not 5 was because when I asked them if I could get my chicken parm dinner with vodka sauce (willing to pay extra) instead of marinara sauce, I was told "NO". I asked if they had vodka sauce and the waiter replied "yes".... I really dont feel not willing to accommodate a different sauce is worth the potential of losing future business from a customer. I get this all the time at other Italian restaurants this the first time a restaurant said no. Other than not accommodating, everything was perfect.

I visited this restaurant in hopes of trying a new restaurant and finding a new favorite. I didn’t have the most pleasant experience. The appetizers were good, chose the burrata and crab meat. I did not like the gnochi, as it was too salted and I didn’t enjoy the sauce. The steak was average and not up to the cost. The tiramisu was also underwhelming, as it was mostly cream. It was really loud inside the restaurant, which made it hard to have a conversation and to hear the staff. I also felt they could have been friendlier. Overall I would not go back.

You don't run into restaurants like La Focaccia every day, where the food, service, and vibe are just flat-out amazing! We can’t wait to go back for more. The restaurant was beautifully decorated with pretty fall decorations, and the servers were super patient with our group, even though we hung around longer than we meant to. Seriously, you gotta check this place out – you won't be disappointed!

My wife and I have been searching for new places for date night and stumbled upon this place when looking for somewhere to dine outside. Besides the food absolutely being stellar, the outside dining makes it feel like you're transported to a different place rather than dining on the sidewalk. The tables are spaced appropriately so that you don't feel like you're too close to each other while still maintaining an intimate feeling. Every course was just the next level up in deliciousness. I started out with the oysters which were huge and delicious. Then for our entrees, my wife had the Lasagna Bolognese and I had the Chicken Parm. We both devoured our meals, the Chicken Parm was awesome and I was able to cut through like butter. Just when we didn't think things could level up even further, the dessert was on point (totally recommend the iced coffee). The panna cotta was perfect and the brownie sundae that my wife got was scrumptious. Just a heads up, this place is BYOB, but shares a parking lot of a well stocked liquor store. If there isn't enough parking there, there's a lot across the street that's open to the public that's shared with a school. We're looking forward to going back here in the future. Currently, they're very understaffed, but just be prepared to be patient, it's absolutely worth it.

We ate at this restaurant before and we went Saturday to celebrate a birthday. The service was rushed, within one hour we ordered, and finished eating the appetizer and main course. I had the Tuscan Fish Stew and had the runs even before leaving the restaurant. Other people had the veal which was very chewy. Overall the food was disappointing and will not go back although in the past the food was good.